Ingredient List: Yellow Upgraded Cupcake W Whip Icing
Ingredients
Water,sugar,enriched bleached flour (wheat flour,niacin,ferrous sulfate,thiamine mononitrate,riboflavin,folic acid),hydrogenated vegetable oil (palm,palm kernel,coconut,cottonseed),palm oil,dextrose,contains 2% or less: acidic sodium aluminum phosphate,aluminum sulfate,artificial flavor,blue 1 lake,calcium propionate,carbohydrate gum,carnauba wax,confectioners glaze,corn starch,dextrin,eggs,mono- & diglycerides,sodium stearoyl lactylate,propylene glycol mono- & diesters of fats and fatty acids,soy lecithin,bht,citric acid,modified food starch,guar gum,high fructose corn syrup,monocalcium phosphate,natural & artificial flavor,palm kernel oil,polyglycerol esters of fatty acids,polysorbate 60,red 3,red 40 lake,salt,sodium acid pyrophosphate,sodium bicarbonate,sodium caseinate,soy protein concentrate,soybean oil,potassium sorbate,vegetable shortening (palm oil,soybean oil,propylene glycol monoesters,mono- & diglycerides,soy lecithin). Non-fat milk,wheat starch,xanthan gum,yellow 5 lake,yellow 6 lake
Allergens
Contains wheat, may contain sesame, contains milk, contains eggs, contains tree nuts, contains soy, may contain tree nuts, contains bio engineering ingredients
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