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Ingredient List: Yancey'S Fancy Vault No. 5 Cave Aged Cheddar
Ingredients
Keep refrigerated. Remove from refrigeration and unwrap 90 minutes prior to serving for best flavor. - - ingredients: cellars jasper hill vault 5 cave aged cheddar (pasteurized cow's milk, cheese cultures, salt, microbial enzymes). Aged 7 months.
Allergens
Allergens: contains milk. Other allergens may be present due to shared preparation area.
Check diet/allergy compliance
