Garlic and herb tortilla (enriched flour wheat [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, safflower oil, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], cultured wheat, mono & diglycerides, distilled vinegar, salt, spices, natural flavors, l-cysteine [vegan]) roasted vegetables (zucchini, red pepper, canola salad oil (canola oil with citric acid added as a preservative), traditional seasoned salt (salt, sugar, spices [including chili pepper, paprika, turmeric], corn maltodextrin, onion, garlic, tricalcium phosphate [to make free flowing], extractives of paprika, and natural flavor), italian seasoning (spices [including thyme and oregano])) spinach crumbled feta cheese (pasteurized whole milk, salt, cheese cultures and enzymes) green leaf lettuce kalamata olives (pitted olives, water, salt, vinegar, olive oil) organic olive oil and lemon dressing (organic extra virgin olive oil, water, organic sunflower oil, organic lemon juice concentrate, sea salt, organic black pepper, organic thyme, xanthan gum)
Milk and dairy wheat