Ingredient List: Wow Baking Company Gluten-Free Snickerdoodle Cookie
Ingredients
Gluten free flour blend (brown rice flour, long grain white rice flour, tapioca flour, corn starch, potato starch), unsalted butter, eggs, organic cane sugar, inverted sugar, vanilla extract, cream of tartar, xanthan gum, baking soda, salt, cinnamon.
Allergens
Contains: milk, and eggs. manufactured in a facility that also processes peanuts and tree nuts.
Check diet/allergy compliance
