Ingredient List: Wild Side Argentinian Red Shrimp Crustless Quiche
Ingredients
Heavy cream (contains less than 0.5% of: carrageenan, mono and diglycerides, polysorbate 80), red shrimp (shrimp, salt, sodium phosphate (to retain moisture), sodium metabisulphite (used as a preservative)), swiss cheese (pasteurized part skim milk, cheese culture, salt and enzymes), powdered cellulose to prevent caking), liquid whole eggs (whole eggs, citric acid (to preserve color), 0.15% water added as a carrier for citric acid), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes, potato starch, powdered cellulose added to prevent caking), half & half (milk, cream, contains less than 1% of: sodium citrate and disodium phosphate), bacon toppings cooked (bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite, may also contain dextrose, flavoring, honey, dehydrated pork broth, potassium chloride, potassium lactate, smoke flavoring, sodium diacetate, sodium phosphate)), quiche mix (cream powder, modified corn starch, whey powder, egg white powder, whole egg powder, salt, turmeric oleoresin, extractives of annatto and natural flavors), tabasco brand green pepper sauce (distilled vinegar, jalapeno pepper, water, salt, corn starch, xanthan gum, and ascorbic acid “to preserve freshness”), modified corn starch, xanthan gum, onion powder, garlic powder, salt, spices, baking release oil (non-gmo canola oil, mineral oil, rbd coconut oil, sunflower lecithin). contains: crustacean (shrimp), eggs, milk, tree nuts (coconut).
Allergens
Contains crustaceans and their derivatives,eggs and their derivatives,milk and its derivatives,tree nuts and their derivatives.
Check diet/allergy compliance
