Ingredient List: Wild Fork Maryland Style Crab Cakes
Ingredients
Crabmeat, mayonnaise (soybean oil, vinegar, eggs, egg yolks, salt, sugar, water, lemon juice concentrate, ground red pepper, dried garlic, mustard oil), panko breadcrumbs (wheat flour, cane sugar, yeast, sea salt), liquid eggs (whole eggs, citric acid, 0.15% water added as carrier for citric acid), mustard (distilled vinegar, water, mustard seed, salt, turmeric, oleoresin paprika, spices), lemon juice (meyer lemon juice and lemon juice, natural flavors), green onion, worcestershire sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract). Sugar, seafood seasoning (salt, spices & paprika), salt, cayenne pepper.
Allergens
Contains: egg, fish (anchovies), shellfish (crab), wheat. may contain: shell fragments.
Check diet/allergy compliance
