Ingredient List: Wholey Stuffed Clams

Wholey Stuffed Clams

Ingredients

Water, clam meat (clams from certified waters), bread crumbs (enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid], water, yeast, salt, contains 2% or less of the following: soybean oil, dough conditioners (sodium stearoyl lactylate, ammonium sulfate, calcium sulfate, l-cysteine hydrochloride, enzymes, ascorbic acid), corn flour, calcium propionate, sesame seeds, poppy seeds, onion, egg), textured soy protein (soy flour), canola oil, celery, red & green bell peppers, salt, garlic, hydrolyzed corn and soy protein, spices, onion, natural butter flavor (maltodextrin, salt, starter distillate, paprika and turmeric), citric acid, parsley and paprika.

Allergens

Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.

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