Filling: cage-free eggs (eggs, citric acid [to promote color retention]), broccoli, heavy cream, sharp cheddar cheese (cultured pasteurized milk, salt, microbial enzymes, annatto [color]), milk, water, modified cornstarch, onions, salt, nisin, nutmeg, white pepper. Crust: wheat flour, palm oil, water, butter (cream, natural flavors), whole wheat flour, sugar, lemon juice, salt.
Eggs, milk and dairy, wheat