Ingredient List: Whole Foods Market Vegetable Lo Mein
Ingredients
Spaghetti (durum wheat semolina, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sauce (water, soy sauce [water, soybeans, wheat, salt], vegetarian oyster sauce [mushroom extract, water, sugar, salt, modified tapioca starch, caramel, xanthan gum, vinegar], expeller pressed safflower seed oil, ginger puree [ginger, water], garlic, green onions, corn starch, vegetable base [vegetables {carrot, celery, on ions, tomato, garlic), salt, yeast extract, cane sugar, maltodextrin, corn starch, natural flavor], sesame oil, red chile pepper), broccoli, shiitake mushrooms, green cabbage, red peppers, carrots, green onions, sesame oil, expeller pressed safflower seed oil, mirin (sugar, water, alcohol, salt, rice), soy sauce (water, soybeans, wheat, salt), cane sugar, natural flavors.
Allergens
Wheat, soy, sesame seed
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