Ingredient List: Whole Foods Market Pesto Pasta Salad
Ingredients
Cavatappi pasta mix (cavatappi pasta (durum wheat semolina, niacin, ferrous sulfate thiamin mononitrate, riboflavin, folic acid), pesto-mayo dressing, (pesto (non-gmo oil blend (sunflower oil and extra virgin olive oil), basil, parmesan cheese (pasteurized part-skimmed cow's milk, cheese cultures, sea salt, kosher enzymes), walnuts, lemon juice, garlic, salt, white pepper), vegan mayo (expeller-pressed canola oil, filtered water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate), sour cream (cultured cream, skim milk, vitamin a palmitate), sea salt) cannellini beans, mozzarella cheese (cultured pasteurized part skim milk, salt, kosher enzymes, powder cellulose added to prevent caking), red bell peppers, sunflower seeds, baby arugula
Allergens
Milk and dairy, eggs, tree nuts, wheat, soy
Check diet/allergy compliance
