Ingredient List: Whole Foods Market Maple Donut
Ingredients
Unbleached enriched wheat flour (wheat flour, malted barley flour, enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean oil, defatted soy flour (contains soy lecithin), leavening (sodium acid pyrophosphate, sodium bicarbonate), isolated soy protein, dextrose, wheat starch, salt, natural flavor, cellulose gum, emulsifier (polyglycerol esters of fatty acids and monoglycerides, rice starch), spice, beta carotene (color), water, palm oil, maple icing (powdered sugar [sugar, maltodextrin], corn syrup, maple extract, vanilla extract [alcohol, bourbon vanilla beans, water]).
Allergens
Soy, wheat
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