Ingredient List: Whoa Dough Brownie Batter Cookie Dough Snack Bar
Ingredients
Gluten free flour blend (gluten free whole grain oat flour, chickpea flour), allulose, semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter), brown sugar, cocoa powder (alkalized), palm oil*, chickpea protein, soluble tapioca fiber, natural vanilla flavor, sea salt.
Allergens
Contains: no allergens. Manufactured in a facility that also processes milk, soy, tree nuts, egg and peanut.
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