Ingredient List: Whitman'S Sampler Assorted Sugar Free Candies
Ingredients
Consist of chocolate flavored coating (maltitol, cocoa butter, chocolate liquor, isomalt, sodium caseinate, milk fat, inulin, erythritol, calcium carbonate, natural and artificial flavors, soy lecithin/an emulsifier, salt, acesulfame potassium and sucralose), maltitol syrup, nuts (peanuts, walnuts, almonds), peanut butter (peanuts, hydrogenated vegetable oils (rapeseed, cottonseed, soybean) and salt, butter, partially hydrogenated palm kernel oil, maltitol, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d), polydextrose, sodium caseinate, natural and artificial flavors, salt, soy lecithin/an emulsifier, mono and diglycerides with citric acid to help protect flavor, fd & c colors (red no. 40, blue no. 1, yellow no. 5 & no. 6), citric acid, potassium sorbate, and benzoate of soda to preserve freshness: a trace of sulfur dioxide, egg albumen, tocopherols (a natural antioxidant), and acesulfame potassium.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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