Ingredient List: Whitman'S Chocolates, Assorted
Ingredients
Consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, nuts (almonds, cashews, peanuts, pecans, walnuts), corn syrup, sugar, brown sugar, condensed milk, butter, dairy cream, cherries, {cherries, sugar, water, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), natural flavor, fd&c red 40}, palm kernel oil, coconut with sodium metabisulfite (to promote color retention), molasses, whole milk, nonfat milk solids, invert sugar, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, sorbitol, gum arabic, salt, egg albumen, food starch-modified, citric acid, sorbic acid, tapioca flour, honey, natural and artificial flavors, raisins, apricots with sulfur dioxide (to promote color retention), soy lecithin (an emulsifier), cocoa powder, spices, confectioner's glaze, invertase (an enzyme), sodium benzoate and potassium sorbate (preservatives), mono and diglycerides with citric acid (to help protect flavor), tocopherols (a natural antioxidant), and fd&c colors (red 40, blue 1, yellow 5 & 6).
Allergens
Allergy information: products have been produced on shared equipment with tree nuts and wheat.
Check diet/allergy compliance
