Ingredient List: Whipped Topping 1/8 Sheet White Cake
Ingredients
White cake(cake mix[sugar, enriched wheat flour bleached(flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), dry egg whites, soybean oil, leavening(baking soda, sodium acid pyrophosphate, sodiumaluminum phosphate, monocalcium phosphate), dry egg yolk, propylene glycol mono & diesters of fatty acids, food starch- modified, dextrose, mono and diglycerides, salt, nonfat dry milk, sorbitan monostearate, artificial flavor, soy lecithin,cellulose gum, polysorbate 60, xanthan gum], water, fully refined soybean oil), vanilla whipped topping (water, hydrogenated vegetable oils (coconut & palm kernel oils), corn syrup, high fructose corn syrup, less than 2% sodium caseinate,polysorbate60, sorbitan monostearate, guar gum, xanthan gum, beta carotene), chocolate whipped topping (sugar, vegetable oil (fully refined soybean oil), water, cocoa (processed with alkali), high fructose corn syrup, corn syrup solids, corn starch, mono anddiglycerides, salt, natural and artificial flavor, phosphoric acid, soy lecithin, guar gum, potassium sorbate (added as a preservative), polysorbate 60, sodium benzoate (added as a preservative), sprinkles (sugar, corn starch, palm oil, artificialcolors (fd&c red 40 aluminum lake, fd&c yellow 6 aluminum lake, fd&c red 3 aluminum lake, fd&c blue 1 aluminum lake, mica), citric acid, potassium sorbate (added as a preservative)).
Allergens
Wheat, milk, egg, and soy.
Check diet/allergy compliance
