Ingredient List: Whidbey Island Espresso Ice Cream Bars
Ingredients
Rbst free cream, whole milk, organic sugar, non-fat milk powder, egg yolks, guar gum, carrageenan (natural stabilizer), mukilteo espresso, vanilla (vanilla bean, water, alcohol), cocoa, chocolate (semisweet chocolate [sugar, chocolate liquor processed with potassium carbonate, cocoa butter] coconut oil, soya lecithin and pure vanilla).
Allergens
Contains: made in a plant that processes peanuts, tree nuts, eggs, wheat (gluten), and milk products.
Check diet/allergy compliance
