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Ingredient List: Whidbey Island Coconut Ice Cream Bars

Whidbey Island Coconut Ice Cream Bars

Ingredients

Rbst free cream, whole milk, organic cane sugar, nonfat dry milk, filtered water, sugared eggs (eggs, sugar), stabilizer (guar gum, carrageenan, standardized with dextrose), semisweet chocolate (sugar, unsweetened chocolate processed with potassium carbonate, cocoa butter) coconut oil, soya lecithin, natural coconut cream flavor, vanilla (vanilla, water, glycerin, alcohol)

Allergens

Contains eggs and their derivatives,soybean and its derivatives,milk and its derivatives,coconuts and their derivatives,tree nuts and their derivatives. May contain wheat and their derivatives,eggs and their derivatives,other gluten containing grain and gluten containing grain products,milk and its derivatives,tree nuts and their derivatives,peanuts and their derivatives.

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