ProductsWei-Chuan Vegetable & Pork Dumplings

Ingredient List: Wei-Chuan Vegetable & Pork Dumplings

Wei-Chuan Vegetable & Pork Dumplings

Ingredients

Pork, cabbage, onion, soy sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), less than 2% of soybean oil, salt, sugar, green onion, corn starch, egg white, ginger, sesame oil, white pepper, onion powder, disodium 5'-inosinate, disodium 5'5 guanylate.wrapper: enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, modified potato starch, less than 2% of: soybean oil, tapioca starch, egg white, salt, sorbitol

Allergens

Contains wheat and their derivatives,sesame seeds and their derivates,eggs and their derivates,other gluten containing grain and gluten containing grain products.,soybean and its derivatives,corn and its derivates.

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