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Ingredient List: Wegmans Veggie Sushi, Family
Ingredients
Crunchy veggie volcano roll, veggie roll, & vegan tofu mushroom roll - *made with no gluten-containing ingredients, vegetarian - keep refrigerated. - ingredients: water, rice, avocado, carrots (w/salt), cucumber, sugar, asparagus (w/salt), fried bean curd (water, soybean, oil [rapeseed oil, corn oil, soy oil]), seaweed, mayonnaise (soy oil, water, egg yolk [w/salt], eggs, sugar, vinegar, salt, lemon juice, xanthan gum, egg powder, natural flavor, paprika extract, paprika oleoresin), soy sauce (water, soybean, salt), salt, rice vinegar, cornstarch, sesame seed, shiitake mushroom, sugar, green onion, sriracha (jalapenos, water, sugar, salt, vinegar, garlic, garlic, xanthan gum, citric acid, paprika oleoresin), soy sauce (water, soybean, salt, koji malt, alcohol), seasoning (sesame seeds [w/salt], seaweed flakes), vinegar, rice bran oil, shallot, potato starch, glucono delta lactone, soy oil, flour (rice, corn), jalapeno, yeast extract, salted rice wine, modified cornstarch, mirin (rice, rice koji malt, alcohol, sugar), garlic puree (w/citric acid), caramel color, agave, baking powder (baking soda, sodium acid pyrophosphate, tapioca starch), garlic, lemon juice, garlic powder, xanthan gum, ginger powder, malic acid, sesame oil, spice, natural flavor, citric acid, paprika oleoresin, chili oil (oil [canola, soy], chili extract). If brown rice, quinoa. Contains: soy sauce, wasabi, ginger.
Allergens
Allergens: contains egg, sesame, soy. Other allergens may be present due to shared preparation area.
Check diet/allergy compliance
