- - *made with no gluten-containing ingredients - - keep refrigerated. - - ingredients: zucchini, shrimp (shrimp, salt, water), arugula, avocado, sweet & spicy sauce (agave syrup, chili oil [soybean oil, canola oil, chili extract], mayonnaise [soybean oil, water, salted egg yolk {egg yolk, salt}, sugar, distilled vinegar, salt, lemon juice concentrate, dried whole egg, oleoresin of paprika], canola oil, soy sauce [water, soybeans, salt, sugar], dehydrated garlic, dehydrated onion, water, sesame oil, sriracha [jalapeno, sugar, water, salt, distilled vinegar, garlic puree, garlic powder, xanthan gum, citric acid], sugar, spice, salt, yeast extract, sesame seeds, garlic puree [garlic, citric acid], lemon juice concentrate, xanthan gum), cucumbers, blanched carrots (carrots, salt), radishes, blanched mukimame (soybeans, salt), tempura crisps (cornstarch, rice bran oil, potato starch, rice flour, corn flour, baking powder [baking soda, sodium acid pyrophosphate, tapioca starch], salt, xanthan gum), scallions, almonds, sesame seeds.
Allergens: contains egg, crustacean shellfish (shrimp), sesame, soy, tree nuts (almonds). Other allergens may be present due to shared preparation area.