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Ingredient List: Wegmans Signature Crab Cakes
Ingredients
crab meat (with sodium acid pyrophosphate), wet mix (mayonnaise [soybean oil, water, egg yolks, distilled vinegar, salt, sugar, spice, lemon juice concentrate, natural flavor, oleoresin of paprika], lemon juice, spices, water, worcestershire sauce [distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovies, natural flavor {soy}, tamarind], seafood seasoning [salt, spices, paprika], paprika), roll (roll [enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour}, water, yeast, soybean oil, salt, vital wheat gluten, dry malt {malted barley flour, wheat flour, dextrose}, dough conditioner {wheat flour, malted barley flour, ascorbic acid, enzymes}], egg wash [liquid egg {whole eggs, citric acid, water}, water]).
Allergens
Allergens: crustacean shellfish (crab), egg, fish (anchovy), soy, wheat. Other allergens may be present due to shared preparation area.
Check diet/allergy compliance
