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Ingredient List: Wegmans Sesame Ginger Tofu With Baby Bok Choy Bowl
Ingredients
Sesame ginger tofu (tofu [water, isolated soy protein, soy oil, modified starch, salt], sesame ginger sauce [ginger juice {water, ginger, orange, peppercorn, lemon, dry chili pepper}, sugar, rice vinegar, double flavored sauce {soy sauce (water, soybeans, rice, salt), sugar, water, rice vinegar, salt, lime juice, molasses, ginger puree, mushroom powder (maltodextrin, mushroom extract, salt), caramel color, corn starch, glucono delta lactone, shiitake extract (maltodextrin, shiitake extract), yeast extract (yeast extract, salt), citric acid, onion powder}, sherry cooking wine, corn starch, garlic powder, onion powder, molasses], scallions, ginger, ginger sesame oil paste [ginger, vegetable seasoning {sea salt, soy sauce powder (soy sauce [water, soy beans, wheat flour, sea salt], maltodextrin), parsley, thyme, vanilla powder, soy fermented extract}, high oleic sunflower oil, sesame oil, salt, antioxidant {vitamin e}], soybean oil, garlic, sesame oil), quinoa brown rice (water, brown rice, olive pomace oil, organic red quinoa, kosher salt, black pepper), bok choy, red bell peppers, scallions.
Allergens
Allergens: contains sesame, soy, wheat. Other allergens may be present due to shared preparation area.
Check diet/allergy compliance
