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Ingredient List: Wegmans Pumpkin Roll
Ingredients
Ingredients: pumpkin cake roll (sugar, cream cheese [cultured pasteurized milk and cream, salt, guar gum, locust bean gum, xanthan gum], wheat flour, water, eggs, palm oil, soybean oil, glucose syrup, contains less than 2% of glycerin, invert sugar, whey protein concentrate, cream [cream {milk}, xanthan gum, carrageenan], milk, spices, buttermilk, food starch-modified, egg white powder, propylene glycol, guar gum, xanthan gum, salt, canola oil, natural flavors, baking soda, wheat starch, dried pumpkin, sodium acid pyrophosphate, caramel color, oat fiber, maltodextrin, sodium stearoyl lactylate [emulsifier], corn flour, annatto extract [color], cornstarch, monocalcium phosphate, magnesium stearate, soy lecithin, sunflower oil, sunflower lecithin, tricalcium phosphate [anticaking agent], beta-carotene [color], vitamin a palmitate). May be topped with: whipped cream (cream, sugar, invert sugar, carrageenan, vegetable mono & diglycerides, cellulose gel, cellulose gum, natural flavor, sunflower lecithin, water, stabilizers [diphosphates, sodium phosphates]), cinnamon, pasteurized milk, butter, palm oil, salt, cornstarch, carob bean gum, cheese culture, magnesium stearate.
Allergens
Allergens: contains egg, milk, soy, wheat. Other allergens may be present due to shared preparation area.
Check diet/allergy compliance
