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Marble cheesecake (cream cheese [pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum), sugar, graham crumb [unbleached unenriched wheat flour, graham flour, sugar, palm oil, molasses, honey, salt, sodium bicarbonate {raising agent}], water, sour cream [cultured nonfat milk, cultured cream, corn starch, whey, guar gum, carrageenan, carob bean gum, enzymes], whole eggs, butter [cream, salt], wheat flour, egg white, modified corn starch, cocoa [processed with alkali], natural bourbon vanilla flavor [water, vanilla extract, glycerin, natural flavor, cane sugar], salt, soybean oil, soy lecithin). Topped with: whipped cream (cream, sugar, invert sugar, carrageenan, vegetable mono & diglycerides, cellulose gel, cellulose gum, natural flavor, sunflower lecithin, water, stabilizers [diphosphates, sodium phosphates]), karo syrup (light corn syrup, salt, vanilla), cocoa powder (dutch cocoa [alkalized]).
Allergens: contains egg, milk, soy, wheat. Other allergens may be present due to shared preparation area.
