Ingredient List: Wegmans Gluten Free Mozzarella Sticks, Family
Ingredients
Mozzarella (pasteurized part skim milk, cheese cultures, salt, enzymes, natamycin), batter (yellow corn flour, rice flour, corn starch, sea salt, cream of tartar, sodium bicarbonate, garlic powder, onion powder, expeller pressed canola oil, xanthan gum, spices), eggs, gluten free bread crumbs (brown rice flour, white rice flour, potato starch, tapioca flour, brown sugar, canola oil, eggs, potato flour, yeast, guar gum, salt), expeller pressed canola oil, potato starch, corn flour, garlic powder, sea salt, sugar, onion powder, paprika, basil, oregano, black pepper, parsley.
Allergens
Contains eggs and milk.
Check diet/allergy compliance
