- - *made with no gluten-containing ingredients - - keep refrigerated. - - ingredients: water, shrimp tempura (shrimp, soy oil, rice flour, corn flour, modified tapioca starch, sugar, baking powder [sodium acid pyrophosphate, baking soda, monocalcium phosphate], salt, onion powder, garlic powder, glucose, black pepper, xanthan gum, citric acid, mono and diglycerides, perilla oil), rice, blanched asparagus (asparagus, salt), pineapple mango salsa (pineapple, mango, onion, cilantro, lime juice, mint, jalapeño peppers, salt), pineapple habanero wrappers (apple puree [apples, ascorbic acid], pineapple juice concentrate, fruit pectin, soy protein isolate, vegetable glycerin, cellulose powder, habanero pepper powder, natural pineapple flavor, water), red peppers, chili sauce (sugar, water, pickled red chili, vinegar, garlic, salt, xanthan gum), mayonnaise (soybean oil, water, salted egg yolks [egg yolk, salt], whole eggs, sugar, distilled vinegar, salt, lemon juice concentrate, xanthan gum, egg powder, natural flavors, paprika extractives, paprika oleoresin [for color]), sugar, sriracha sauce (jalapenos, water, sugar, salt, distilled vinegar, garlic, garlic powder, xanthan gum, citric acid, paprika oleoresin [for color]), vegetable oil blend (soybean oil, fully hydrogenated soybean oil), rice vinegar, salt, distilled vinegar, soybean oil, glucono delta lactone, garlic puree (garlic, citric acid), yeast extract, agave, lemon juice concentrate, citric acid, sesame oil, spice, natural flavor, chili oil (canola and/or soybean oil, chili extract). Also contains: gluten free soy sauce, wasabi and ginger.
Allergens: contains crustacean shellfish (shrimp), egg, sesame, soy. Other allergens may be present due to shared preparation area.