- - *made with no gluten-containing ingredients - - keep refrigerated. - - ingredients: water, salmon (color added to feed), rice, blanched asparagus (asparagus, salt), sugar, scallions, mayonnaise (soybean oil, water, salted egg yolks [egg yolk, salt], whole eggs, sugar, distilled vinegar, salt, lemon juice concentrate, xanthan gum, egg powder, natural flavors, paprika extractives, paprika oleoresin [for color]), gluten free soy sauce (water, soybeans, salt), seaweed, cornstarch, sesame seeds, shallots, rice vinegar, salt, sriracha sauce (jalapenos, water, sugar, salt, distilled vinegar, garlic, garlic powder, xanthan gum, citric acid, paprika oleoresin [for color]), distilled vinegar, soybean oil, rice bran oil, salted sake (salted rice wine), modified cornstarch, potato starch, rice flour, corn flour, glucono delta lactone, yeast extract, garlic puree (garlic, citric acid), agave, lemon juice concentrate, baking powder (sodium bicarbonate, sodium acid pyrophosphate, tapioca starch), caramel color, ginger powder, xanthan gum, sesame oil, spice, natural flavor, chili oil (canola and/or soybean oil, chili extract). Also contains: gluten free soy sauce, wasabi and ginger. Caution: may contain bone fragments.
Allergens: contains egg, fish (salmon), sesame, soy. Other allergens may be present due to shared preparation area.