Cheese calzone (flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, ricotta cheese [pasteurized whey, pasteurized milk, pasteurized cream, vinegar], provolone cheese [cultured pasteurized milk, salt, enzymes], part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep milk, salt, enzymes], liquid whole eggs [whole egg, citric acid, 0.15% water added as carrier for citric acid, citric acid added to preserve color], salt, sugar, yeast, vegetable oil blend [soybean oil, olive pomace oil], garlic powder), includes marinara sauce or pizza sauce (tomatoes, extra virgin olive oil, salt, oregano, black pepper, citric acid, granulated garlic).
Allergens: contains egg, milk, wheat. Other allergens may be present due to shared preparation area.