- - *made with no gluten-containing ingredients - - keep refrigerated. - - ingredients: water, rice, salmon (color added to feed), tuna, wild sockeye salmon, eel, shrimp (with salt), yellowtail (hamachi), sugar, pollock, vinegar (rice, distilled), salt, scallions, vegetable oil (olive pomace, palm), modified starch (tapioca, corn), glucono delta lactone, soy sauce (water, soybeans, rice, salt), sesame seeds, seaweed, starch (corn, potato), yeast extract, cane sugar syrup, sorbitol, glucose syrup solids, fructose syrup, soy protein, salted sake (salted rice wine), black pepper, black tea, caramel color, xanthan gum, lactic acid, lycopene, paprika oleoresin, tetrasodium pyrophosphate. If brown rice, also quinoa. Also contains: gluten free soy sauce, wasabi and ginger. Caution: may contain bone fragments.
Allergens: contains crustacean shellfish (shrimp), fish (eel, pollock, salmon, sockeye salmon, tuna, yellowtail), sesame, soy. Other allergens may be present due to shared preparation area.