Bagel (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, sugar, contains 2% or less of the following: bagel base [cultured wheat flour, wheat flour, malt, molasses, mono calcium phosphate, salt, wheat gluten, dough conditioner {wheat flour, enzymes, soy oil}, sugar, guar gum, sunflower lecithin, ascorbic acid, enzymes], sugar, salt, yellow cornmeal, yeast), scrambled egg patty (whole eggs, water, soybean oil, contains 2% or less of the following: dicalcium phosphate, whey solids, salt, sodium bicarbonate, nonfat dried milk, liquid pepper extract, citric acid), sausage patty (pork, water, contains 2% or less of salt, spices, dextrose, sugar, yeast extract, lime flavor [corn syrup solids, lime juice flavor], flavoring, lactic acid), white american cheese (milk, water, cream, sodium citrate, contains 2% or less of cheese culture, citric acid, enzymes, potassium citrate, salt, sorbic acid [preservative], soy lecithin).
Contains: egg, milk, soy, wheat. produced in a facility that also handles peanuts, tree nuts, and sesame.