Ingredient List: Waterfront Bistro Shrimp Tempura With Sweet Soy Dipping Sauce
Ingredients
Shrimp: shrimp (litopenaeus vannamei), wheat flour, corn starch, soybean oil, water, salt, rice flour, yellow corn flour, modified tapioca starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, aluminum potassium sulphate, calcium hydrogen phosphate, fumaric acid, calcium carbonate, stearic acid), sodium tripolyphosphate (to retain moisture). Soy dipping sauce: water, dextrose, soy sauce (water, wheat flour, soybean, salt), sugar, sorbitol, modified tapioca starch, salt, sodium benzoate (preservative).
Allergens
Contains: crustacean shellfish (shrimp), wheat, soy.
Check diet/allergy compliance
