Italian dry sausage: pork, salt, less than 2% of dextrose, natural flavorings, wine, sodium ascorbate, lactic acid starter culture, sodium nitrite, sodium nitrate. calabrese salami: pork, salt, less than 2% of : paprika, dextrose, spices, lactic acid starter culture, sodium erythorbate, garlic, sodium nitrite. provolone cheese: pasteurized milk, cheese culture, salt, enzyme. Pepper jack cheese: pasteurized milk, jalapeno peppers, cheese culture, salt, enzyme. black olives: ripe olive, water, sea salt, ferrous gluconate (a color stabilizer). Bread sticks: unbleached and unbromated non-gmo wheat flour, water, non-gmo soybean oil, starter yeast, salt and non-gmo sugar (made in a facility that uses tree nuts). contains milk, wheat, soy.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.