Ingredient List: Wabisan Asian Foods Smokey Bear Maki
Ingredients
**please be advised that consumption of raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness**white or brown rice, seaweed, tempura shrimp (wheat, corn starch, rice flour, salt, corn flour, sodium bicarbonate, soybean oil), vinegar seasoning {distilled vinegar, rice vinegar, refiners syrup, salt diluted with water to 4.2% acidity} soy sauce (water, soybean, wheat, salt) mayonnaise (vegetable oil, egg, vinegar sugar, starch sugar (salt, seasoning(amino acid)],unagi, avocado, cream cheese (pasteurized milk, cream, whey protein, concentrate salt carob bean gumcheese culture) sugar soy sauce from hydrolyzed vegetable, wasabi, mayo(vegetable oil egg vinegar sugar [starch syrup sugar salt seasoning(amino acid)] spice extract [wheat, soybean are included as part of raw material]) sesame seeds, sriracha (chili, sugar, salt, garlic, distlled vinegar, potassium sorbate, sodium bisulfate, xanthan gum) scallions, red tobiko, sesame
Allergens
Contains sesame seeds and their derivates,wheat and their derivatives,tuna and its derivatives,eggs and their derivates,soybean and its derivatives,shrimp and its derivatives.
Check diet/allergy compliance
