**please be advised that consumption of raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness**tuna, white or brown rice, vinegar seasoning{rice vinegar, distilled vinegar, sugar, salt, high fructose corn syrup and caramel color diluted with water to 4.2% acidity) soy sauce (water, wheat, soybean, salt) dried red pepper seasoning (red pepper sesame, seaweed, hemp seed, poppy seed), edamame, jalapeno, fried onion, scallion, avocado, cucumber, cilantro, sunflower seed, sesame seed, masago {capelini roe, sugar, mirin (sweet cooking wine) soy sauce} siracha (salt, garlic, distilled vinegar, potassium sorbate and sodium bisulfite as preservatives, xanthan gum, chili oil (sesame oil, red pepper) tempura crunch ( wheat flour, iron, salt, corn starch (sodium bicarbonate phosphate), mayo (vegetable oil, egg, vinegar, sugar [starch syrup, sugar, salt, (amino acid)
Does not contain obligatory allergens.