**please be advised that consumption of raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness**white or brown rice, seaweed, vinegar seasoning {distilled vinegar, rice vinegar, refiners syrup, salt diluted with water to 4.2% acidity}, seaweed, salmon, crab, avocado, asparagus, mayo (vegetable oil, egg, vinegar, sugar [starch syrup, sugar, salt, (amino acid), sriracha (chili, sugar, salt, garlic, distlled vinegar, potassium sorbate, sodium bisulfate, xanthan gum), sesame seeds, green tobiko, soy sauce (water, soybean, wheat, salt)
Does not contain obligatory allergens.