**please be advised that consumption of raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness**white or brown rice, seaweed, imitation crab (surimi [pollock and/or whiting fish], mayo (vegetable oil, egg, vinegar, sugar [starch syrup, sugar, salt, (amino acid) lettuce, avocado, sweet soy sauce (soy sauce [water, soybean, wheat, salt], vinegar seasoning (rice vinegar, distilled vinegar, sugar, salt) sriracha(chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfate, xantham gum) nori (seaweed) onion, sesame.
Does not contain obligatory allergens.