Ingredient List: Wabisan Asian Foods Flamin' Hot Cheeto California Maki Sushi
Ingredients
**please be advised that consumption of raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness**rice, {sushi rice vinegar; distilled vinegar, sugar, salt, high fructose corn syrup, and caramel color, diluted with water to 4.2% acidity (42 grains) gluten free}, nori (dried seaweed), cucumber, imitation crab stick {surimi (threadfin bream), water, sugar, salt, modified tapioca starch, palm oil, crab seasoning, wheat starch, isolated soy protein}, egg yolk powder, wheat starch}. Mayonnaise (soybean oil, water, whole eggs and egg yolks, distilled vinegar, salt, sugar, lemon juice concentrate, calcium, disodium edta (used to protect quality), natural flavors, crispy onion (onion, palm oil, wheat flour, salt). Enriched corn meal, ferrous sulfate, nacin, thiamin mongnitrate, riboflavin, folic acid, vegetable oil (corn, canola, and/or sunflower oil), salt, maltodextrin made from corn), yeast extract, monosodium glutamate, potassium salt, citric acid, sugar, artificial color (red 40 lake, yelow 6 lake, yellow 6, yellow 5), cheddar cheese (milk, cheese cultures, salt, enzymes), onion powder, whey, whey protein concentrate, garlic powder, natural flavors, buttermilk, sodum diacetate, disodium nosinate, and disodium guanylate.
Allergens
Contains wheat and their derivatives,sesame seeds and their derivates,eggs and their derivates,fish and their derivates,soybean and its derivatives,milk and its derivates,peanuts and their derivates.
Check diet/allergy compliance
