Ingredient List: Wabisan Asian Foods Dragon Maki
Ingredients
**please be advised that consumption of raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness**white or brown rice, seaweed, tempura shrimp (wheat, corn starch, rice flour, salt, corn flour, sodium bicarbonate, soybean oil), vinegar seasoning {distilled vinegar, rice vinegar, refiners syrup, salt diluted with water to 4.2% acidity} soy sauce (water, soybean, wheat, salt) mayonnaise (vegetable oil, egg, vinegar sugar, starch sugar (salt, seasoning(amino acid)],unagi, avocado, cream cheese (pasteurized milk, cream, whey protein, concentrate salt carob bean gumcheese culture) sugar soy sauce from hydrolyzed vegetable, wasabi, mayo(vegetable oil egg vinegar sugar [starch syrup sugar salt seasoning(amino acid)] spice extract [wheat, soybean are included as part of raw material]) sesame seeds, sriracha (chili, sugar, salt, garlic, distlled vinegar, potassium sorbate, sodium bisulfate, xanthan gum) scallions, red tobiko, sesame
Allergens
Does not contain obligatory allergens.
Check diet/allergy compliance
