Ingredient List: Voortman Bakery Gingerbread
Ingredients
Enriched flour (wheat, malted barley, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil (canola, palm, palm kernel), water, interesterified soybean oil, spice (ginger, cinnamon, nutmeg, coriander, mace, cloves, allspice, cardamom), invert sugar, salt, baking soda, ammonium bicarbonate, egg, baking powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), nonfat dry milk, citric acid, radish juice (color), soy lecithin.
Allergens
Contains egg, milk, soy, wheat. May contain almond, coconut, pecan.
Check diet/allergy compliance
