Ingredient List: Vito & Nicks Ii Garlic Chicken Alfredo Premium Pizza
Ingredients
Crust (flour (wheat, malted barley), water, soybean oil, yeast, cultured wheat flour, salt, dextrose, soy lecithin), low moisture whole milk mozzarella cheese (low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), chicken breast meat with rib meat (chicken breast meat with rib meat, water, contains 2% or less of carrageenan, food starch (potato starch), modified food starch (modified corn starch), pea protein isolate, salt, sodium phosphates), alfredo sauce (water, seasoning (parmesan, cheddar and romano cheeses (pasteurized cultured milk, salt, enzymes), buttermilk, soybean oil, whey, reduced lactose whey, salt, citric acid, disodium phosphate, maltodextrin, milk, cream, natural flavor, whey, modified food starch (modified corn starch), garlic powder, salt, nonfat dry milk, natural flavors including butter and cream, spices, onion powder, citric acid), parmesan cheese (parmesan cheese (pasteurized part skim milk, cheese culture, salt, enzymes), powdered cellulose (to prevent caking), natamycin (mold inhibitor), provolone cheese (pastuerized milk, cheese cultures, salt, enzymes), white cheddar cheese (white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), seasoned cheese blend (romano cheese (romano cheese (pasteurized cows milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), natamycin (mold inhibitor), seasoning (spices (oregano, pepper, basil), maltodextrin, dehydrated onion, dehydrated garlic, soybean oil, parsley), dehydrated parsley, dehydrated garlic
Allergens
Contains wheat and their derivatives,soybean and its derivatives,milk and its derivates.
Check diet/allergy compliance
