Ingredient List: Village Pub Sausage & Pepperoni Pizza
Ingredients
Crust: wheat flour, water, soybean oil, yeast, salt, calcium propionate, sugar, l-cysteine. Sauce: tomato paste (vine ripened fresh tomatoes, naturally derived citric acid), water, salt (evaporated iodized salt, yellow prussiate of soda added as anti-caking agent), spices. Cheese: pasteurized part-skim milk, cheese culture, salt, enzymes. Sausage: pork, natural flavorings, salt, dextrose, garlic, paprika, bha, bht, citric acid. Pepperoni: pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, garlic powder, sodium nitrite, bha, bht, citric acid.
Allergens
Contains: wheat.
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