Ingredient List: Vermont Smoke & Cure Grass-Fed Beef Sticks Jalapeno Lime
Ingredients
Grass-fed beef, less than 2% of dried jalapeno peppers, sea salt, evaporated cane sugar, onion powder, jalapeno pepper powder, spices, celery juice powder, cherry juice powder, green bell pepper powder, garlic powder, lime leaf powder, jalapeno extractives, lime oil, lactic acid starter culture (not from milk), encased in beef collagen casing.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
