Ingredient List: Vermont Maple Syrup Breakfast Sausage
Ingredients
Pork, maple syrup, water, sodium lactate, 2% or less of: sea salt, cane sugar, maple sugar, brown sugar, spices, and celery powder
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
