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Ingredient List: Vermont Honey Mustard Turkey

Vermont Honey Mustard Turkey

Ingredients

Turkey, honey powder, sea salt, less than 2% of: ground mustard, cherry powder, celery powder, sugar, spices, lactic acid starter culture (not from milk). Encased in colored (beta-carotene, caramel) beef collagen casing.

Allergens

Turkey raised without antibiotics no added hormones

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Mockups

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