Ingredient List: Vermont Bread Company Organic Soft White Bread
Ingredients
Organic wheat flour, water, organic cane sugar, contains less than 2% of each of the following: organic soybean oil, salt, yeast, organic oat flour, organic molasses, organic potato flour, organic cultured wheat starch, enzymes, citric acid, organic reduced fat soy flour, ascorbic acid, organic soy lecithin.
Allergens
Contains wheat, soy. May contain sesame seeds.
Check diet/allergy compliance
