Ingredient List: Vermont Bread, All Natural Soft Potato
Ingredients
Unbleached wheat flour, water, potato flour, canola oil, barley malt, honey, salt, cultured wheat starch, yeast, dry sour (rye flour, lactic acid, vinegar, yeast), soy lecithin, turmeric, soy flour. May contain sesame seeds.
Allergens
Contains wheat and soy ingredients.
Check diet/allergy compliance
