Ingredient List: Vegan Harvest Flatbread
Ingredients
Crust: 100% organically grown wheat, good mountain water, organic wheat bran, sea salt, fresh yeast. toppings: tomato sauce (organic tomatoes, fresh organic onions, fresh organic carrots. Fresh organic celery, organic garlic, organic red wine, organic maple syrup, organic extra virgin olive oil, kosher salt, fresh organic herbs, organic black pepper, organic red pepper flakes), vegan mozzarella style shreds (filtered water, tapioca starch, coconut oil, non-gmo expeller pressed: canola and/or safflower oil, vegan natural flavors, sea salt, potato protein isolate, tricalcium phosphate, lactic acid (vegan), whole algal flour, kanjac gum, xanthan gum, yeast extract), fresh parsley, herbs, kosher salt
Allergens
Tree nuts (coconut oil) wheat (100% organically grown wheat, organic wheat bran)
Check diet/allergy compliance
