Van's gluten free whole grain blend (oats, brown rice flour, millet, quinoa and amaranth), potato starch, non-gmo expeller pressed sunflower and/or safflower oil, brown sugar, rice flour, sesame seeds, salt, yeast extract, sunflower lecithin, mixed tocopherols for freshness.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.