Oatmilk (water, oat flour), contains 2% or less of: vegetable oil (sunflower and/or canola and/or palm oil), sugar, natural flavors with other natural flavors, sea salt, dipotassium phosphate, calcium carbonate, gellan gum, tricalcium phosphate, vitamin a palmitate, vitamin d2, riboflavin (vitamin b2), vitamin b12.
Contains: does not contain any of the 9 major allergens