Ingredient List: Usda Choice Ribeye Steak Dry Rub Steak House Beef
Ingredients
Beef, water, salt, yeast extract, citrus extract, fruit and spice extracts, steakhouse seasoning: sea salt, spices, dehydrated garlic, chili powder, canola oil, natural flavors
Allergens
Safe handling instructions this product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mis-handled or cooked improperly. For your protection, follow these safe handling instructions. or frozen. Thaw in refrigerator or microwave. keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry cook thoroughly. keep hot foods hot. Refrigerate leftovers immediately or discard.
Check diet/allergy compliance
